As important and necessary as cooking is, it could be sometimes wearisome if the right types of utensils are not used. With the durable sharp XINZUO set of kitchen knives, you can now enjoy a stress-free butchering and slicing in the kitchen. Your cooking will now be more efficient than before.
The XINZUO set series are in to 8 pieces of different products with varying lengths. They include a chef knife which is 8.5 inches long, a bread knife with also 8.5 inches, a cleaver knife that has a length of 7.5 inches, a santoku knife which is 7 inches in length, a nakiri knife of 7 inches, a boning knife of 6 inches long, an utility knife as long as 5 inches, and lastly is a 3.5 inches paring knife.
Each knife’s blade is made of material that is composed of several layers of highly fabricated technology Damascus steel, which are products of powder steel core. The steel exhibits evincing strength and sharpness that make it a perfect choice for slaughtering and butchering of bones, beef, chicken, etc. You only have to apply little energy during usage. The sharpness degree of the steel of the knives meets the required international standards level and thereby swift and neat cuttings are guaranteed. The steel has a very great quality that enables it to be extremely resistant to rusting when used on watery substances.
The handle of a XINZUO knife contains a well-insulated material of excellent olive wood which will protect you from any accompanied heat and cold that may be in the things being cut. The handle is aesthetically shaped and beautified in a way that will provide unending attractiveness to the holder and thereby enabling pleasurable moments during every usage session.
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